Tuesday, September 30, 2014

~Kitchen Spells~ Cinnamon Topped Butternut Squash

Hello Friends!!! It has been a while since I have posted a ~Kitchen Spell~.  I seem to get into the Spirit at this time of year.  So with that being said, I want to share one of my easiest recipe's that is an Autumn favorite!!!!  A few weeks ago, Jimi and I spent time on The Seeber Farm. 

Our Friends, Robin and Roger are always so gracious and send us home with the most wonderful goodies.

Yummy and bountiful goodies...fresh from their garden.
Notice the Butternut Squash?  I have a simple recipe that is so easy, I know you will want to make this all the time!!!

~Cinnamon Topped Butternut Squash~
A Kitchen Spell by Dena K. Miller

Ingredients as follows:
1 large butternut squash cut in half
1 cup of water(approx)

How To:
Carefully cut the squash in half width wise.
Place both halves into a crockpot and turn on to the low setting
Pour water into the bottom of the crockpot filling to the middle of the squash halves.
Finally, sprinkle the tops of each squash with cinnamon and place lid onto crockpot.
Cook on low for about 4 to 5 hours or until squash is tender.
When done, remove from crockpot and place onto a cutting board or plate.
Scoop out the squash and plate...add butter or sour cream and enjoy!!

....and that is it!!! This is super easy and can be cooking while you are doing other things.  It is so yummy, I know you will agree!

Let me know if you decide to give it a try.

Much Love and Many Blessings,
Milady Leela


  1. Oh my yummmm! I am loving squash right now, as well as sweet potatoes well cooked with butter and brown sugar. Mmmmm.

    1. Yes Yummmmm is right!!! Do you have any good recipe's to share for cooking squash? I would love to hear about your favorites♥