I mentioned in a previous post that Jimi and I had a lovely time enjoying dinner with friends last week. I took a dessert and it was so yummy. My recipe was requested by several of the guests at the party and by our lovely Hostess...so I thought that I would share my recipe with you too. It is super simple to make. If you have any questions, leave me a comment♥
1 5 ½ ounce can of evaporated milk
2 cups flour
2 tsp baking powder
¼ tsp ground cinnamon
1tsp ground ginger
½ tsp ground nutmeg
1/8 tsp ground cloves
½ tsp salt
1 tsp vanilla
2 tsp butter
Mix all dry ingredients together
Mix all wet ingredients together
Incorporate dry and wet ingredients and mix well.
Line a loaf pan with parchment paper and spray with cooking spray.
Pour batter into loaf pan and cook @ 350 degrees for about 1 hour checking regularly by inserting a clean toothpick.
When toothpick comes out clean, loaf is complete.
Remove from oven and let cool for about 5 to 10 minutes.
Spread 2 tsp. of butter on top of warm loaf and sprinkle again with the cinnamon sugar mixture.
*Photo courtesy of Google Images